Bio Flours
Nutritional values
Total Protein 19.30%
Ashes 2.41%
Carotenoids 10.40 g / kg
Tocols (Vit. E) 94.40 g / Kg
Trace elements :
Zinc 50,00 mg / Kg
Zinc 50,00 mg / Kg
Manganese 38,00 mg/Kg
Iron 41,70 mg/Kg
The most ancient emmer
The Monococcum (or Small emmer, or Enkir), or most commonly called einkorn, is a diploid species, just 2 ear, instead of 5 or more as modern wheats. The monococcum is a real " multi-vitamin " because it contains from 5 to 8 times in antioxidants such as carotenoids and a higher protein content and quality.
Description
It has an intense yellow color with a distinctive flavor of aromatic essences.
It is estimated by some tests, but still not recognized, that the most corn ancient land can be taken by those with diseases such as celiac disease .
20,000 years of history for the monococcum, once grown in Turkey and Iran.